Our menu has the collection of the most Popular Dishes from all over the India. We offer different levels of spicies for all Food.
(All served with mint and onion chutneys)
Mixed vegetable fritters, fried and delicately spiced.
Turnover filled with curried minced meat.
Crisp turnover, filled with mildly spiced potatoes and peas.
Delicately spiced deep fried chicken fritters.
Home made fritters.
Samosa, Pakora and Papadum veg.
Fresh shrimp marinated in exotic spices and batter fried.
Seekh Kabab, shrimp tandoor, murgh tikka.
Cauliflower florests butter fried and coated with chilly soya sauce.
Delicately spiced lentil soup.
A traditional Indian soup made with chicken and potatoes, flavored with coconut and lemon.
Assorted lentils sauteed with ginger, onion, garlic and tomato.
Garden fresh mixed vegetables cooked in a curry sauce.
Potatoes cooked in spinach and flavorful spices.
Chick peas or diced potatoes cooked in the popular Punjabi style.
Spinach and homemade cheese with fresh ginger garlic and spices.
Green peas with homemade Indian cheese or potatoes cooked in a mildly spiced sauce.
Potatoes coocked with green peas in a mild curry sauce.
Potatoes and cauliflower cooked in Indian spices.
Peas and mushrooms cooked in a mild curry sauce.
Eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger and garlic in traditional Punjabi style.
Fresh okra cooked with onions and peppers and exotic spices.
Mixed vegetables marinated in yogurt and cooked in a creamy sauce.
Homemade Indian cheese in a mildly spiced tomato and cream cheese and nuts.
Spinach and chick peas with fresh ginger garlic and spices.
Homemade cheese cooked Indian and Chinese style.
Homemade cheese stuffed in vegetable balls, cooked in a mildly spices creamy and almond sauce.
Homemade cheese coocked in butter with onions, bellpapers, tomatoes.
Homemade cheese sauted wirh onion, garlic and tomatoes.
Homemade cottage cheese with onions and tomatoes, cooked with fresh herbs.
Fresh vegetables cooked with sweet and sour mangoes, spices & herbs with a touch of ginger.
Fragrant rice cooked with fresh vegetables.
Lightly fried rice with peas and a touch of cumin seeds.
Our mouthwatering house special dish. Chicken Tandoori, Lamb Rogan Josh, veg. Korma, Papadum, rice and Naan bread, soup.
Mulligatawny Soup, Seekh Kabab, Chicken Tikka, Lamb Rogan Josh, Vegetable Korma, Basmati rice and Naan bread.
Green cardamone, Indian tea and sugar simmereding hot water and mixed with milk.
Coke, Diet Coke and Sprite.
A refreshing drinkk made with homemade yogurt.
Thin crispy lentil bread.
Grated cucumber in homemade yogurt.
Sweet and spicy chutney from India.
Hot and spicy pickles from India.
(Homemade Indian Breads)
Indian style whole wheat bread.
Deep fried puffed light bread.
The traditional Pujabi teardrop-shaped white bread is baked in huge flat ovals by slapping it quickly on the sides of the tandoori oven. It is delicious.
The common unleavened whole wheat bread.
Topped with garlic.
Mild-this scrumptious unleavened bread is lled with onion, home-made cheese or freshly minced with mildly spiced potatoes.
Stuffed with potatoes
Stuffed with coconut, raisins and cashews.
(All cooked traditionally and served with rice.)
Fresh mixed vegetables cooked in traditional Indian herbs and spices.
Spinach and homemade chesse with fresh ginger garlic and spices.
Specialty of Sitar, cooked in special gravy, onion , tomatoes and bell pepper.
Boneless Tandoori chicken, made with special spices and fresh spinach.
Boaned-Goat cookede in classic Indian spices.
Goat cooked in onion sauce, bell peppers and Indian spices.
Saffron rice cooked with chicken cubes of lamb and shrimp.
Boned chicken sauteed with chopped onion, tomato, ginger, garlic and spices
Boneless chicken cooked in Indian and Chinese style.
Tandoori baked chicken cooked in exotic spices with chopped tomatoes and butter.
Cubes of lamb marinated in exotic spices and cooked with chopped tomatoes in a creamy sauce.
Tender pieces of boneless chicken and fresh mushrooms cooked in a mildly spiced creamy tomato sauce.
FISH OR SHARIMP 18.95 / CHICKEN 14.95 / LAMB 16.95
Choice of meat (except sh) marinated with spices and saffron, then steamcooked with naturally fragrant Basmati rice. A classic Northern Indian dish with Nuts.
Choice of protein cooked in a light onion and tomato gravy.
A rare delicacy from northwest India. Prepared with yogurt, onions, tomatoes and mild spices and nuts.
Choice of protein sauteed with sweet and sour mangoes, touch of ginger and spices
Choice of protein cooked in hot and tangy curry sauce.
Specialty of Sitar, cooked in special gravy, onions, tomatoes and bell pepper with our choice of protein
Choice of protein roasted in clay oven and tossed in a deliciously zesty sauce.
Choice of protein cooked in spinach with mild spices.
(from the Clay Oven served Dal)
Chicken marinated in yogurt and mild spices with its own natural juices, roasted in our tandoor oven.
Thick and juicy cubes of chicken roasted in our tandoor oven.
Minced meat mixed with onions and herbs, then roasted on skewers in our tandoor oven.
Mild, tender pieces of chicken marinated in special spices, then barbecued on a skewer in our tandoor and served with rice.
Large, mouthwatering shrimp, lightly seasoned and slowly baked over charcoal in the tandoor. Served with rice.
Mild, tender morsels of lamb marinated in our special recipe, broiled with complementing additions in the tandoor, served with rice.
Home made cottage chesse coasted in our clay oven.
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